I learned about Ijo Bakery a few years ago through a friend who said that this place makes the best croissants in the Philippines (at least from what she's tried). The thing is, it's located in Batangas and I never really get to visit Batangas. Still, as a fan of croissants, it's been in my radar every since. Then recently, I saw a post on social media about Ijo Bakery opening in Molito Lifestyle Center in Alabang. It was now a lot closer but still not close enough to me. That is, until I had a few recent errands that brought me to Alabang a couple of times. Since I was already in the area, I decided to visit the Ijo branch there.
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| Ijo Bakery in Molito Lifestyle Center, Alabang |
The croissants here are pretty big and there's a good variety of them, both sweet and savory. I was almost like a kid in a candy store, wanting to try everything I saw haha.
On my first visit, I decided to order a plain croissant, a chocolate croissant, and a ham and cheese croissant. I mean, of course I had to have the plain croissant, right? I gotta say, it is very good: crunchy and flaky outside and very soft and pillowy inside. Actually, everything I bought was great. I can understand why my friend says that this is the best croissant she's had in the country. I may have to agree with that (or if it's not the best, it's definitely up there).
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| Plain croissant, chocolate croissant, and ham and cheese croissant |
On my next trip to Ijo, I got to try a few more items. I'm a sucker for ham and cheese croissants so I had to order that again - I love how the square of cheese is is placed on top of the croissant rather than inside, together with the ham. It makes it look interesting. On this trip, I also tried their Garlic Danish and Creme Catalana Danish. Both were delicious. The Garlic Danish in particular was sensational.
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| Clockwise from top: Ham and cheese croissant, Creme Catalana Danish, Garlic Danish |
Now that I've had a few of their croissants and breads, I will say that for me, the hype is real. Everything I had was really good. Also, for the size and the quality, it's fantastic value for money. Their plain croissant is P105, which is cheaper than plain croissants in many other really good bakeries in Metro Manila.
I wish Ijo Bakery was a lot closer to where I live so I could buy croissants from this place more frequently. I would also love to be able to bring a few boxes of their baked goods to my family. Maybe one of these days, I can get up early on a weekend and head out to Alabang just to visit Ijo again.
Ijo Bakery
https://www.instagram.com/ijobakeryph/?hl=en
Molito Lifestyle Center, Madrigal Ave, Alabang, Muntinlupa
Opening hours: 9am to 8pm daily




















































